ENTREES AND HOUSE SPECIALTIES
Our Daily Specials
"Generously portioned to satisfy the hearty appetite!"
Served with hot corn muffins
Monday
Smothered Chicken or Meatloaf w/Gravy
-
Stewed Potatoes
-
Collard Greens
Tuesday
Cajun Tilapia or Catfish
-
Pasta or Potato Salad (Chef's Choice)
-
Green Beans
Wednesday
Beef Tips or Red Beans with Rice
-
Macaroni and Cheese
-
Fried Cabbage
Thursday
Braised Pork Chop or Roasted Turkey
-
Cornbread Dressing or Candied Yams
-
Green Beans
Friday
Pasta Mardi Gras or Jambalaya
-
Collard Greens
-
Corn Okra Tomato Succotash
We offer custom full-service catering and deliveries to locations and events in and outside the Dallas/Fort Worth, Texas area.
Ask us about how we can create and package your orders to serve groups of 15 or more people or prepare them in individual servings. Advance notice may be required.
Each meal is served with your selection of a meat, two sides, and cornbread.
House Specialties
We regularly prepare dishes that may not be listed on our menu. Please let us know if and when you need us to take care of your special order.
Poultry and Seafood
1/2 Chicken (Smothered or Fried)
Chicken Fettuccine Alfredo
Roasted Turkey w/ Cornbread Dressing
Signature Gumbo
Cup or Bowl
Jambalaya
(Includes Chicken, Shrimp, and Sausage)
RubaLee's Lump Crab Cakes
Cajun Tilapia or Catfish Filets (7-9 oz.)
Pork
Braised, Fried, or Smothered Pork Chops
Baked Glazed Ham
Chitlins (Chitterlings)
Red Beans and Rice w/Andouille
Cup or Bowl
Country Style Ribs
Orange Glazed Pork Loin
Beef
Beef Vegetable Soup
Cup or Bowl
Pot Roast (Slow Roasted)
Herbed Brisket
Beef Tips
Meatloaf
Eggplant Casserole
Liver and Onions
Spaghetti w/Meatballs or Meat Sauce
​
Vegan and Vegetarian
​
Vegetable Lasagna
Stuffed Shells
Spinach Macaroni and Cheese
Spinach Quiche
Squash Zucchini Bake
Portabella Mushroom Stroganoff
Corn, Okra, Tomato Succotash
Full orders are served with two sides dishes and your choice of bread.
Side Options
​
Collard Greens Stewed Potatoes Rice
Green Beans Candied Yams Mixed Vegetables
Assorted Vegetables Corn Cauliflower
Macaroni and Cheese Broccoli Black-eyed Peas